Salsa Chicken or Fish
📜 Collection: Unknown Twenty One | ✍️ Attribution: Unattributed | 📂 Category: Entrees A quick and flavorful glaze made with salsa, mayo, mustard, and honey, perfect for topping chicken or fish. Simply mix the ingredients, pour over your protein, and bake until done.
| Prep Time | Cook Time | Inactive / Chill Time | Yield / Servings |
|---|---|---|---|
| 5 mins | 20 mins | None | 4 servings |
🔪 Key Equipment
- Mixing bowl
- Baking dish
Ingredients
Sauce Ingredients
| Measurements | Ingredients | Prep / Notes |
|---|---|---|
| 1/2 cup | Salsa | Standard |
| 2 tbsp | Mayo | Mayonnaise |
| 2 tbsp | Mustard | Prepared |
| 2 tbsp | Honey | Liquid |
Instructions
Step 1: Prep and Bake
- In a mixing bowl, combine 1/2 cup salsa, 2 tbsp mayo, 2 tbsp mustard, and 2 tbsp honey and mix well.
- Pour the mixture over chicken or fish in a baking dish and bake until the protein is cooked through and tender.
💡 Make-Ahead & Storage: The sauce can be mixed a day ahead and stored in the refrigerator until ready to pour over chicken or fish.
Original Recipe Scan
