Easy Orange Cranberry Jello Salad
📜 Collection: Gail Collection | ✍️ Attribution: Unknown | 📂 Category: Desserts An incredibly simple and festive Jello salad, perfect for the holidays. This recipe combines orange Jello with a whole jar of cranberry relish and orange juice for a sweet and tangy dessert.
| Prep Time | Cook Time | Inactive / Chill Time | Yield / Servings |
|---|---|---|---|
| 10 mins | 0 mins | 4 hours | 8 servings |
🔪 Key Equipment
- medium bowl
- wire whisk
- serving dish or mold
Ingredients
| Measurements | Ingredients | Prep / Notes |
|---|---|---|
| 1 package (3 oz) | Orange Jello | powdered |
| 1 jar (10 oz) | Ocean Spray Cranberry Relish | whole jar |
| 3/4 cup | Orange Juice | chilled |
| 1 cup | Water | boiling |
Instructions
Step 1: Prepare the Base
- In a medium bowl, pour the 1 cup boiling water over the 1 package orange jello. Stir for 2 minutes or until the gelatin is completely dissolved and clear.
- Stir in the 3/4 cup orange juice until fully incorporated.
Step 2: Combine and Set
- Add the 1 jar ocean spray cranberry relish and stir until it is well combined with the jello mixture.
- Pour the mixture into a serving dish or mold.
- Refrigerate for at least 4 hours, or until the jello is completely firm and set.
💡 Make-Ahead & Storage: This salad can be prepared up to 2 days in advance; keep covered in the refrigerator until ready to serve.
Original Recipe Scan
