Spice Tea
📜 Collection: Unknown Eighteen | ✍️ Attribution: Unattributed | 📂 Category: Beverages A comforting and aromatic spiced tea mix that combines instant tea, sugar, tang, and warming spices. Simply mix with hot water for a cozy drink.
| Prep Time | Cook Time | Inactive / Chill Time | Yield / Servings |
|---|---|---|---|
| 10 mins | 0 mins | None | 1 serving per cup |
🔪 Key Equipment
- Mixing bowl
- Measuring cups
- Measuring spoons
- Airtight container
Ingredients
Dry Ingredients
| Measurements | Ingredients | Prep / Notes |
|---|---|---|
| 1 cup | Instant Tea | dry |
| 2 cups | Sugar | granulated |
| 1 cup | Tang | or Start |
| 1 pkg. | Lemon Quik | or Wyler Lemonade Mix |
| 1/2 tsp. | Cinnamon | ground |
| 1/4 tsp. | Cloves | ground |
Serving
| Measurements | Ingredients | Prep / Notes |
|---|---|---|
| 2 or 3 tsp. | Hot Water | per cup of mix |
Instructions
Step 1: Mixing and Serving
- Combine 1 cup instant tea, 2 cups sugar, 1 cup tang, 1 pkg. lemon quik, 1/2 tsp. cinnamon, and 1/4 tsp. cloves together in a large bowl and mix well until fully blended.
- Store the dry mixture in an airtight container.
- To serve, use 2 or 3 tsp. of the mix per cup of hot water (H2O), stirring until completely dissolved and aromatic.
💡 Make-Ahead & Storage: The dry spice tea mix can be stored in an airtight container at room temperature for several months.
Original Recipe Scan
