Tammy’s Spaghetti Salad
📜 Collection: Georgia Collection | ✍️ Attribution: Tammy | 📂 Category: Salads Tammy’s Spaghetti Salad is a refreshing, chilled pasta dish loaded with crisp vegetables and zesty Italian dressing. It is the ultimate make-ahead side dish for summer barbecues and family gatherings.
| Prep Time | Cook Time | Inactive / Chill Time | Yield / Servings |
|---|---|---|---|
| 20 mins | 10 mins | 8 hours | 8 servings |
🔪 Key Equipment
- Large pot
- Colander
- Large mixing bowl
Ingredients
| Measurements | Ingredients | Prep / Notes |
|---|---|---|
| 16 oz. | Spaghetti | Cooked according to package directions |
| 4 cups | Finely chopped veggies including cucumbers, radishes, carrots, celery, onion, black olives, tomato | Finely chopped |
| 10 oz. | X-tra Touch Italian dressing | Bottled |
| 4 tbsp | Schilling salad supreme seasoning | Seasoning blend |
Instructions
Preparation
- Cook 16 oz. spaghetti according to package directions until tender.
- Drain, rinse with cold water, and cool completely.
Assembly and Chilling
- Add 4 cups finely chopped veggies including cucumbers, radishes, carrots, celery, onion, black olives, tomato, 10 oz. X-tra Touch Italian dressing, and 4 tbsp Schilling salad supreme seasoning to the cooled pasta.
- Mix well until all ingredients are evenly coated.
- Refrigerate overnight before serving until well chilled and flavors are fully developed.
💡 Make-Ahead & Storage: Refrigerate overnight before serving so the pasta absorbs the dressing and flavors meld completely.
Original Recipe Scan
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