Foil Baked Chicken Breast with Mandarin Oranges
📜 Collection: Dwayne Collection | ✍️ Attribution: Unattributed | 📂 Category: Entrees A delightful and simple foil-packet recipe featuring chicken breast baked with mandarin oranges, sliced peppers, onions, and mushrooms. Infused with a touch of lemon juice for a bright and savory flavor profile.
| Prep Time | Cook Time | Inactive / Chill Time | Yield / Servings |
|---|---|---|---|
| 10 mins | 30 mins | None | 1 serving |
🔪 Key Equipment
- Aluminum foil
- Baking sheet
Ingredients
| Measurements | Ingredients | Prep / Notes |
|---|---|---|
| 1 | Chicken Breast | whole |
| As needed | Mushrooms | sliced |
| As needed | Sliced Pepper | sliced |
| As needed | Mandarin Oranges | drained |
| As needed | Onion | sliced |
| 1 tbsp | Lemon Juice | fresh |
Instructions
Step 1: Assembly and Baking
- Place the 1 chicken breast on a sheet of aluminum foil.
- Squeeze 1 tbsp lemon juice over the top of the 1 chicken breast.
- Top the 1 chicken breast with mandarin oranges, sliced pepper, onion, and mushrooms.
- Fold the foil over the top in a double fold to seal tightly.
- Bake at 350°F for 30 mins until the 1 chicken breast is cooked through and tender.
💡 Make-Ahead & Storage: Assemble the foil packet ahead of time and store in the refrigerator for up to a few hours before baking.
Original Recipe Scan
