Apple Dessert

📜 Collection: Unknown Twenty Six | ✍️ Attribution: Unattributed | 📂 Category: Desserts A delightful baked apple dessert featuring a spiced apple base topped with a sweet, crumbly oat crust. Perfect served warm with a golden-brown finish.


Prep TimeCook TimeInactive / Chill TimeYield / Servings
15 mins30 minsNone6 servings

🔪 Key Equipment

  • Baking pan
  • Mixing bowl

Ingredients

Apple Filling

MeasurementsIngredientsPrep / Notes
4 cupsApplesSliced
3/4 cupSugarGranulated
1 tbspFlourAll-purpose
1/2 tspCinnamonGround
1 pinchSaltNone

Crumble Topping

MeasurementsIngredientsPrep / Notes
2 tbspDry milkPowdered
3/4 cupQuick oat mealNone
1 cupFlourAll-purpose
1 cupBrown sugarPacked
1/4 tspSodaBaking soda
1/4 tspBaking powderNone
3/4 tspCinnamonOr less to taste
1/2 cupButterMelted or softened

Instructions

Step 1: Prep Filling

  1. Put 4 cups sliced apples in a buttered baking pan.
  2. Sprinkle with 3/4 cup sugar, 1 tbsp flour, 1 pinch salt, and 1/2 tsp cinnamon.

Step 2: Make Topping and Bake

  1. Combine 2 tbsp powdered or dry milk, 3/4 cup quick oat meal, 1 cup flour, 1 cup brown sugar, 1/4 tsp soda, 1/4 tsp baking powder, 3/4 tsp cinnamon, and 1/2 cup butter. Mix until crumbly.
  2. Pat the crumble mixture evenly on top of the 4 cups sliced apples.
  3. Bake at moderate temperature for about 30 minutes or until the topping is golden and bubbling.

💡 Make-Ahead & Storage: Assemble the dessert in the baking pan ahead of time and refrigerate for a few hours before baking.


Original Recipe Scan

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