Muesli

📜 Collection: Gail Collection | ✍️ Attribution: New Age Health Foods + Granery | 📂 Category: Breakfast A wholesome, fiber-rich traditional muesli blend featuring an assortment of rolled grains, crunchy nuts, and sweet dried fruits. Perfect for serving with cold milk or creamy yogurt for a hearty breakfast.


Prep TimeCook TimeInactive / Chill TimeYield / Servings
15 minsNoneNone20–25 Servings

🔪 Key Equipment

  • Very large mixing bowl
  • Airtight storage container

Ingredients

MeasurementsIngredientsPrep / Notes
1/2 PoundOatsRolled
1/2 PoundRye FlakesDry
1/2 PoundWheat FlakesDry
1/2 PoundWheatgermUnroasted
1 PoundHoney-Almond CrunchCrunchy style
10 OuncesAlmondsSliced
1/2 PoundCashewsUnsalted
1/2 PoundWalnutsShelled
2 PoundsRaisinsDried
1/4 PoundBrown SugarTo taste
1 to 1 1/2 PoundsMilletWhole grain

Instructions

Step 1: Combine and Mix

  1. In a very large bowl or container, combine the 1/2 pound rolled oats, 1/2 pound rye flakes, 1/2 pound wheat flakes, 1/2 pound unroasted wheatgerm, 1 pound honey-almond crunch, 10 ounces sliced almonds, 1/2 pound unsalted cashews, 1/2 pound shelled walnuts, 2 pounds raisins, 1/4 pound brown sugar, and 1 to 1 1/2 pounds millet.
  2. Mix thoroughly until all ingredients are evenly distributed throughout the blend.

Step 2: Store and Serve

  1. Transfer the mixture into an airtight container for long-term storage.
  2. Serve as a cold cereal with milk or yogurt until well incorporated and satisfying.

💡 Make-Ahead & Storage: Store in an airtight container at room temperature for up to 3 months.


Original Recipe Scan

Original Handwritten Card