10 Day Liver Flush
📜 Collection: Gail Collection | ✍️ Attribution: Unknown | 📂 Category: Beverages A classic cleansing elixir featuring fresh lemon juice, maple syrup, and a kick of cayenne pepper. Designed to be enjoyed as a refreshing and revitalizing tonic.
| Prep Time | Cook Time | Inactive / Chill Time | Yield / Servings |
|---|---|---|---|
| 5 mins | None | None | 1 Serving |
🔪 Key Equipment
- 10-ounce glass
- Measuring spoons
Ingredients
| Measurements | Ingredients | Prep / Notes |
|---|---|---|
| 2 Tablespoons | Lemon Juice | Fresh |
| 2 Tablespoons | Maple Syrup | Grade B |
| 1/10 Teaspoon | Cayenne Pepper | Ground |
| To Fill | Water | In a 10 oz glass |
Instructions
Step 1: Mix the Elixir
- In a 10-ounce glass, combine the 2 tablespoons fresh lemon juice, 2 tablespoons Grade B maple syrup, and 1/10 teaspoon cayenne pepper.
Step 2: Fill and Serve
- Fill the remainder of the 10-ounce glass with water and stir well until fully incorporated, then drink when hungry.
💡 Make-Ahead & Storage: Best prepared fresh immediately before drinking.
Original Recipe Scan
