Spinach Spread
📜 Collection: Unknown Twenty Six | ✍️ Attribution: Unattributed | 📂 Category: Appetizers A creamy and flavorful chilled spinach spread made with mayonnaise, sour cream, and water chestnuts. Perfect for serving with bread or crackers at any gathering.
| Prep Time | Cook Time | Inactive / Chill Time | Yield / Servings |
|---|---|---|---|
| 15 mins | None | 2 hours | 8 servings |
🔪 Key Equipment
- Mixing bowl
- Measuring cups
- Strainer
Ingredients
Spread Ingredients
| Measurements | Ingredients | Prep / Notes |
|---|---|---|
| 1 cup | Mayonnaise | Standard |
| 1 cup | Sour Cream | Standard |
| 1 pkg. | Knorr Veg Soup | Vegetable soup mix |
| 1 can | Water Chestnuts | Chopped |
| 1 pkg. | Spinach | Chopped, frozen |
Instructions
Step 1: Preparation
- Drain and squeeze the 1 pkg. spinach thoroughly to remove excess moisture.
- In a large mixing bowl, combine the 1 cup mayonnaise, 1 cup sour cream, 1 pkg. Knorr veg soup, 1 can water chestnuts, and the squeezed spinach.
- Mix well until thoroughly incorporated.
Step 2: Chilling
- Cover the bowl and chill in the refrigerator before serving until well-set and cold to the touch.
💡 Make-Ahead & Storage: Prepare up to a day in advance and store covered in the refrigerator until ready to serve.
Original Recipe Scan
