Author
Unknown
Recipe
| Measurements | Ingredients |
|---|---|
| 1 Cup | Canned Corn |
| 5/8 Cup | Flour |
| 1/2 Teaspoon | Baking Powder |
| 1/2 Teaspoon | Salt |
| Few Grains | Paprika |
| 1 | Egg |
Instructions
- Chop Corn, Drain, Add Dry Ingredients Mixed And Sifted.
- Add Egg Yolk, Beaten Until Thick.
- Fold In Egg White Beaten Until Stiff.
- Drop By Spoonful’s And Fry In Deep Fat (390 Degrees).
- Drain On Paper.
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