Superb French Dressing

Author

Unknown

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Recipe

Measurements	Ingredients
One Cup	Catsup (or 8oz Tomato Sauce + Lemon Juice)
$\frac{1}{4}$ Cup	Sugar
$\frac{1}{2}$ Cup	Vinegar (Herb flavored is nice)
One Teaspoon	Salt
One Small	Onion, Quartered
$\frac{1}{2}$ Teaspoon	Celery Seed (or Celery Salt)
$\frac{1}{4}$ Teaspoon	Paprika
$\frac{3}{4}$ Cup	Salad Oil, Olive Oil, or a half-and-half mixture of both
Two or Three	Green Onions
One Clove	Garlic

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Instructions

1. Place the catsup (or tomato sauce/lemon juice), sugar, vinegar, salt, quartered small onion, celery seed, paprika, and salad/olive oil in a blender.
2. Blend for about 30 seconds.
3. Add two or three green onions and one clove of garlic.
4. Blend again briefly just to combine.
5. Store in a covered container in the refrigerator.

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