Author
Unknown
Recipe
| Measurements | Ingredients |
|---|---|
| 1/2 pound (8 ounces) | Spaghetti |
| 1 (27.5 ounce) jar | Ragu Lite Garden Harvest Sauce |
Instructions
(No instructions were provided on the recipe card. The following is an inferred method.)
- Cook the spaghetti according to the package directions.
- While the spaghetti is cooking, heat the Ragu sauce in a saucepan over medium heat until warm.
- Drain the cooked spaghetti and serve with the heated sauce.
