Author
Unknown
Recipe
| Measurements | Ingredients |
|---|---|
| 3 cans | Beans (Pork & Beans recommended) |
| 1 1/2 to 2 cans | Chili |
| 1 can | Spam, diced |
| 1 small | Onion, chopped |
| 1/4 to 1/2 cup | Water |
| To Taste | Salt |
| To Taste | Bacon Drippings |
| As Needed | Canned Fried Onion Rings |
Instructions
- Open the cans of beans and place them in a large saucepan over medium heat.
- Add 1/4 to 1/2 cup of water, salt to taste, and bacon drippings to taste.
- Mix well and continue heating for about 10 minutes, stirring occasionally.
- While the beans are heating, dice the can of Spam.
- After ten minutes, add the diced Spam and the chili to the beans.
- Mix and heat for five more minutes.
- Place everything in a serving bowl and sprinkle with canned fried onion rings.
- Serve immediately.
