Orange Cake

📜 Collection: Dwayne Collection | ✍️ Attribution: Unattributed | 📂 Category: Desserts A wonderfully moist and vibrant citrus cake featuring orange gelatin, shredded coconut, and a sweet fresh orange glaze. This classic crowd-pleaser is baked in a tube pan and finished while warm for maximum flavor absorption.


Prep TimeCook TimeInactive / Chill TimeYield / Servings
15 mins50 mins10 mins12 servings

🔪 Key Equipment

  • Tube pan
  • Mixing bowl
  • Electric mixer
  • Juicer
  • Measuring cups

Ingredients

Cake Batter

MeasurementsIngredientsPrep / Notes
1 pkg.Orange Gelatinsuch as Jell-O
2/3 cupWaterboiling
4Eggswell beaten
2/3 cupVegetable Oilor cooking oil
1 pkg.Orange Cake Mix
1 canCoconutshredded or flaked

Orange Icing

MeasurementsIngredientsPrep / Notes
1 large or 2 smallOrangesjuiced
1 cupSugargranulated

Instructions

Step 1: Prepare the Batter

  1. Dissolve 1 pkg. orange gelatin in 2/3 cup boiling water. Set aside to cool completely.
  2. In a large mixing bowl, beat 4 eggs well. Add 2/3 cup vegetable oil and the cooled orange gelatin mixture to the beaten eggs, mixing to combine.
  3. Add 1 pkg. orange cake mix to the wet mixture. Beat well with an electric mixer for 3 minutes until smooth and fully incorporated.
  4. Gently fold in 1 can coconut until evenly distributed throughout the batter.

Step 2: Bake and Glaze

  1. Pour the batter into a greased tube pan. Bake at 350°F for 50 to 60 minutes until a toothpick inserted in the center comes out clean.
  2. While the cake is baking, prepare the icing by squeezing 1 large or 2 small oranges to yield fresh juice, then mix the juice with 1 cup sugar until dissolved.
  3. Cool the baked cake in the pan for 10 minutes, then invert it onto a serving plate right side up.
  4. Drip the prepared orange icing over the cake while it is still warm so it absorbs the sweet citrus glaze.

💡 Make-Ahead & Storage: This cake can be baked and glazed a day in advance. Store covered at room temperature to keep it moist and flavorful.


Original Recipe Scan

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