This is a classic “fluff” salad with a clever shortcut: the dry Jello powder is mixed right in, creating a creamy and flavorful dessert as it chills.
Author
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Recipe
| Measurements | Ingredients |
|---|---|
| 2 Cups | Cottage Cheese |
| 2 Cups | Pineapple Bits, well-drained |
| 2 Cups | Cool Whip, thawed |
| 1 Pkg. | Dry Jello (any flavor) |
Instructions
- In a large bowl, mix the cottage cheese, drained pineapple bits, and Cool Whip together until well combined.
- Sprinkle the dry jello powder over the mixture and stir well until fully incorporated.
- Cover and chill thoroughly for at least a few hours before serving.
Note
You can use any flavor of Jello you like. Orange, strawberry, or lime are classic pairings with pineapple.
