A classic and simple no-cook recipe for creamy homemade ice cream, perfect with fresh bananas or strawberries.

Author

Unknown


Recipe

MeasurementsIngredients
6 CupsHalf & Half
2 CupsWhole Milk
1 CanSweetened Condensed Milk
1 1/2 CupsSugar
3 TablespoonsVanilla Extract
4-6Mashed Bananas
or 1 QuartMashed Strawberries

Instructions

  1. In a large bowl, whisk together the Half & Half, whole milk, sweetened condensed milk, sugar, and vanilla until the sugar is dissolved.
  2. Stir in the mashed bananas or strawberries.
  3. Pour the mixture into an ice cream freezer.
  4. Freeze according to the manufacturer’s directions.

Note

Makes 4 Quarts.