A quick and savory no-cook dip. This recipe combines the classic Lipton onion soup mix with sour cream, crumbled blue cheese, parsley, and a splash of brandy.

Author

Unknown


Recipe

MeasurementsIngredients
4 oz.Blue Cheese, crumbled
1 pt.Sour Cream (2 cups)
1 pkg.Lipton Onion Soup Mix
2 T.Brandy
2 T.Chipped Parsley

Instructions

  1. Combine all ingredients in a bowl and stir well.
  2. Chill for at least 1 hour.
  3. Serve with potato chips and/or assorted crackers.